Our Staff

Manager, Scott Happeny – On site Food Service Manager has been with the company since 1996. Scott is Serv-Safe Certified and is also trained as a certified BarCode Certified Trainer, and he is an awesome cook.

Nutritionist, Kathy Cunningham – Kathy is a registered nutritionist with years of experience in menu development, nutritional analysis and sanitation training.

Nutritionist, Carol Harris, MS, RD, LD – Carol is a registered nutritionist and a Head Start nutritionist.